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Cake day: February 16th, 2024

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  • Dasus@lemmy.worldtoScience Memes@mander.xyzThink Bold
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    21 hours ago

    I did actually.

    “Helibacon” made me chuckle lol.

    But…

    And

    Doesn’t really assuade me from my point too much… Especially when those are in Texas, where the annoying undergrowth, that hogs have an easy time hiding in, doesn’t exist to the extent it does in other places.








  • Well those would have gone on my bucket list, but then towards the end, as I was searching for them to name the chemical responsible;

    He and his team are still trying to identify the chemical compound responsible for the hallucinations in L. asiatica. Current tests suggest it is not likely related to any other known psychedelic compound. For one, the trips it produces are unusually long, commonly lasting one to three days after an onset of 12 to 24 hours, and in some cases even causing hospital stays of up to a week. Because of the extraordinarily long duration of these trips and the chance for prolonged side effects such as delirium and dizziness, Domnauer has yet to try the raw mushrooms himself.

    A few days to a week? I’m very much reconsidering.





  • Yeah I’d agree with most of that.

    But honey is a pretty traditional additive to lots of foods, even savoury ones. More common with pork perhaps than beef but still.

    And the berries, while being also quite high in sugar, aren’t exactly unhealthy either.

    Idk man I just feel like American always has something processed or at least fat dripping off or like bread that’s soaked in fat. This hasn’t got anything processed.








  • I love honey, berries and wouldn’t mind having them with a steak. I’m not American. I often put honey in meaty foods I make. Also I did actually put some bilberry (proper blueberry) based hotsauce as well. And the meat was horse. And again. Not American.

    What makes you think they have to be American? I’d understand if it was like spray-cheese or hfcs or even maple syrup, but idk what about this shouts American? Just curious not flaming.