I’ve personally worked at multiple deli counters. By all accounts I was incredibly bad at it. The first time, on my first day I sliced the tip of my right thumb off down to the nub and shot arterial blood all through the display and got fired immediately. So I flatter myself that I am something of an authority on bad deli counter skills. And I tell you, this shit never happened.
Ok…? And I have personally visited multiple deli counters, in New York, so I flatter myself that I know what an actual real deli looks like, and how they operate. And I can tell you as something of an authority, that it absolutely may have happened, or maybe it did not happen.
I’ve personally worked at multiple deli counters. By all accounts I was incredibly bad at it. The first time, on my first day I sliced the tip of my right thumb off down to the nub and shot arterial blood all through the display and got fired immediately. So I flatter myself that I am something of an authority on bad deli counter skills. And I tell you, this shit never happened.
Ok…? And I have personally visited multiple deli counters, in New York, so I flatter myself that I know what an actual real deli looks like, and how they operate. And I can tell you as something of an authority, that it absolutely may have happened, or maybe it did not happen.
Does someone pay you to be boring? They should.
That sounds more like whoever was responsible for training you was incredibly bad at it.
I mean, how likely was it to happen in the only day you worked there?